Stainless Steel Kitchen Refrigerated Cabinet_1
Stainless Steel Kitchen Refrigerated Cabinet_1

Stainless Steel Kitchen Refrigerated Cabinet

The Freshness Preservation Bench is a professional refrigeration solution for supermarkets, catering businesses, and food processing industries. Featuring stainless steel construction, advanced cooling technology, and humidity control, it extends the freshness of food while ensuring hygiene, durability, and reliable commercial performance.
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Products Description

The Freshness Preservation Bench is an essential piece of refrigeration equipment widely used in food processing facilities, catering enterprises, supermarkets, and other food retail environments. Its primary function is to extend the freshness period of perishable goods by lowering the temperature and maintaining controlled humidity levels. By combining an airtight structure with a professional refrigeration system, this equipment ensures that food remains fresh, hygienic, and safe for extended periods of time.

With its stainless steel body, ergonomic design, and durable construction, the freshness bench is not only easy to clean but also resistant to corrosion, making it ideal for demanding commercial environments. It is suitable for storing fruits, vegetables, meat, seafood, dairy products, and other fresh items that require strict temperature and humidity control.

Features:

· Extended Freshness: Professional refrigeration and humidity regulation keep food fresh longer.

· Hygienic Design: Airtight construction and stainless steel body ensure safe and sanitary storage.

· Wide Applications: Perfect for supermarkets, catering businesses, restaurants, and food processing industries.

· Durable & Reliable: Heavy-duty structure designed to withstand daily commercial use.

· User-Friendly Maintenance: Easy-to-clean surfaces and replaceable components reduce downtime.

Correct Usge Guidelines:

▲ Thorough Cleaning and Disinfection: Before each use, the bench must be completely cleaned and disinfected to guarantee food safety and hygiene.

▲ Proper Placement: Install the bench in a dry, ventilated area away from direct sunlight or excessive humidity to ensure optimal performance.

▲ Temperature and Humidity Control: Adjust cooling settings according to the type of food stored, maintaining the best environment for long-lasting freshness.

▲ Regular Maintenance: Periodically clean and maintain the refrigeration system. Replace filters, lighting, and other worn components to ensure efficiency and reliability.

▲ Safe Operation: Always ensure proper electrical grounding and follow recommended safety practices for uninterrupted and secure use.


Product Name

Stainless Steel Kitchen Refrigerated Cabinet

Product Power

120W(160W)

Voltage

220V

Product Material

Non-Magnetic Stainless Steel

Cooling Mode

Direct Cooling

Frequency

50Hz

Refrigeration Range

0-8 ℃

Freezing Range

-5-0℃

Open Mode

Side Opening Mode

Control Mode

Microcomputer Knob Type


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